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Well it’s Ella’s birthday today so I thought I would give her a treat and make her some dairy free fudge.
I had recently spoken to a chap selling dairy free fudge and picked his brains about how he did it and his words were “I just use dairy free ingredients and make it exactly the same” so I thought hah, I can do that.
The thing is that I CAN’T, I used dairy free ingredients and followed the recipe out of my ‘Dairy Book of Family Cookery’! I did everything by the book but will the fudge set, no it won’t and so instead of a lovely bag of fudge, Ella now has a jar of fudge sauce that she can put on her diary free ice cream.
So if anyone out there can shed light on why this wouldn’t set I would be very grateful.
This dairy free cooking is a minefield.
ADF
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